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“Chef Shawn McClain finds a home for his artful, Asian-tinged New American cuisine.” citysearch

Cuisine:  American (New), Seafood
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Today we continue our series of letting you know about the New Year's Eve packages being offered by local restaurants so that you have enough information to make a decision and not wait until the last minute to grab a table. In case you missed yesterday's installment, we've linked to it here for y... Read More
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A gift from Cupid's Treasures may be nice once in a while, but food is a time-tested aphrodisiac. Restaurants throughout the city are gearing up for one of their busiest days Thursday. Here is a list of price fixe dinners guaranteed to mae a romantic out of even the most callous individuals. S... Read More
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When we were younger and considered dining out on New Year's Eve a rite of passage, we usually waited until the last moment to secure reservations somewhere, and paid through the nose as a result. Then we learned to cook and wound up saving a lot of money. With only a couple days left until t... Read More
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Frontera's Flan was one of the highlights of 2007. What goodies will we find in 2008? What's in store for Chicago Bites in 2008? We hesitate to speculate on all of the particulars and have left plenty of room in our plans for the unexpected. That's half the fun! We can tell you that we will in... Read More
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TUESDAY Roll a fat one at SushiSamba Rio’s "Do-It-Yourself" Sushi + Sake class. The two-hour class includes sake tasting, sushi rolling and pairing the two. And with the opportunity to sample several different sushi rolls, you won’t even have the munchies afterwards. $75. 6:30–8:30. 50... Read More
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Posted by Phil Vettel at 10:25 a.m. CDT This is it. The day we’ve been anticipating/dreading. Valentine’s Day. For the last two weeks I’ve been filing V-Day suggestions and snarky asides, but if I know human nature, I know that some of you out there still haven’t made dinner arrangements for your ... Read More
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IN THE NEWS: Conde Nast Traveler magazine's August 2007 issue features Chicago and mentions the restaurants NoMi in the Park Hyatt, North Pond (2610 N. Cannon Dr.), Spring A Restaurant (2039 W. North Ave.), Atwood Cafe (Burnham Hotel), Cafe des Architectes in the Sofitel Chicago Water Tower, Heaven ... Read More
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